Bali Blue

Bali Blue – Limited Summer Drop

Deep, smooth, and unmistakably bold, Bali Blue is a standout single-origin coffee grown by smallholder farmers in the volcanic highlands of Kintamani, Bali.

This medium-dark roast delivers a rich, full-bodied cup with indulgent notes of dark chocolate, molasses, and brown sugar. Its natural sweetness and earthy depth create a smooth, lingering finish that feels both rugged and refined.

Grown at elevations of 1,200–1,600 meters in mineral-rich volcanic loam, the Bourbon, Typica, and Catimor varieties develop exceptional character and complexity. Each cherry is carefully hand-picked, wet-hulled, and dried on raised beds—a traditional Indonesian process that enhances the coffee’s bold body and distinctive depth.

Perfect for drip coffee, French press, cold brew, or anyone who prefers a darker, richer cup without losing balance or sweetness.

Origin: Kintamani, Bali, Indonesia
Roast: Medium-Dark
Tasting Notes: Dark Chocolate • Molasses • Brown Sugar
Variety: Bourbon • Typica • Catimor
Altitude: 1,200–1,600 M
Soil: Volcanic Loam
Process: Hand-Picked • Wet-Hulled • Raised-Bed Dried

A powerful island-grown coffee worthy of awakening the Kaiju.

Limited Summer Drop. Awaken the Kaiju. Unleash Your Morning.