Coffee with Mushrooms Medium Roast

A bold coffee ritual with ancient roots.

Our Mushroom Coffee Blend combines specialty-grade roasted coffee with three legendary functional mushrooms — Lion’s Mane, Cordyceps, and Reishi — creating a smooth, full-bodied cup with subtle earthy depth.

The result is a balanced brew that pairs the bold character of coffee with ingredients that have been appreciated in traditional cultures for centuries.

This isn’t a gimmick blend.
It’s a thoughtfully crafted cup designed for focus, balance, and daily ritual.

The Mushroom Trio

Lion’s Mane
Traditionally used in food cultures for its unique flavor and association with clarity and focus.

Cordyceps
Long valued in traditional practices and appreciated for its connection to stamina and vitality.

Reishi
Often called the mushroom of balance, known for its grounding and calming qualities.

Together, these mushrooms add depth and character to a smooth specialty-grade coffee — creating a distinctive cup that fits naturally into your morning routine.

Coffee Origin

Farm: Coop Cafetalera Siguatepeque Limitada
Region: Cerro Azul
Altitude: 1,200–1,600 m
Process: Washed & Sun Dried
Varietals: Typica, Bourbon, Catuai
Certifications: SHG, EP

Tasting Notes: Apple, Dark Chocolate, Nuts

Ingredients

Coffee, Lion’s Mane Mushroom Powder, Cordyceps Mushroom Powder, Reishi Mushroom Powder

Why We Like It

• Smooth, full-bodied coffee
• Subtle earthy depth from functional mushrooms
• Specialty-grade beans roasted fresh
• A unique addition to your daily coffee ritual

Awaken the Kaiju.
Unleash Your Morning.